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Vietnamese Lemongrass Beef and Rice Noodle Salad

lemongrass beef with rice noodle salad

I love beef – in all shapes, sizes and flavour! This Vietnamese Lemongrass Beef and Rice Noodle Salad (Bún Bò Xào) is a perfect example of the sharp, crystal clear flavours that personify much of South East Asian cooking. Okay, okay, let’s forget the coconut milk for a second and try that sentence again, shall we? I […]

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Redcurrant Salsa

redcurrant salsa

Redcurrant Salsa is a refreshing and tangy salsa with just the odd hint of bitter; perfect with any kind of meat & ideal as a dip in any summer spread. Redcurrants are closely related to blackcurrants but are slightly more tart, even as they mature and get sweet. Now apparently, they’ll taste sweeter if exposed […]

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Savour the Flavour – what will I be cooking?

Savour The Flavour

Watch me Live – the perfect warm up to the World Cup 2014 Final! I put the recipe up for a vote once again; it was between the Panna Cotta & the Mango Mousse. What will it be? WATCH IT AND SEE! To get to the Event Page on Google+, where all the conversation is […]

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